tag:blogger.com,1999:blog-4149560156205207645.post2624602071578461685..comments2024-03-29T08:01:54.784-05:00Comments on Olla-Podrida: Campanelli with Mushrooms, Bacon, and ParmesanPattie @ Olla-Podridahttp://www.blogger.com/profile/17347912758342365514noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4149560156205207645.post-10069016382478593342017-10-22T04:31:52.327-05:002017-10-22T04:31:52.327-05:00absolutely beautiful presentation and photo= bein...absolutely beautiful presentation and photo= being a vegetarian I can appreciate the abundance of mushrooms. I have too many in the refrigerator right now too. Hmmm.. what can I create? Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-22127376662376689902017-10-20T12:33:08.481-05:002017-10-20T12:33:08.481-05:00Your Campanelli With Mushrooms and Bacon looks fan...Your Campanelli With Mushrooms and Bacon looks fantastic! Thanks so much for sharing your awesome post with Full Plate Thursday. Have a great weekend and come back to see us real soon!<br />Miz HelenMiz Helenhttps://www.blogger.com/profile/06990448907520193758noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-7649181611327469222017-10-19T10:53:47.125-05:002017-10-19T10:53:47.125-05:00That looks absolutely divine! This week we are hos...That looks absolutely divine! This week we are hosting our very first Whisk It Wednesday link party and I thought you might be interested in sharing there too! Thanks, CarrieAnonymousnoreply@blogger.com