tag:blogger.com,1999:blog-4149560156205207645.post1815734633750784249..comments2024-03-29T08:01:54.784-05:00Comments on Olla-Podrida: Pimiento Cheese NachosPattie @ Olla-Podridahttp://www.blogger.com/profile/17347912758342365514noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-4149560156205207645.post-41142123982627713002018-05-09T18:47:40.413-05:002018-05-09T18:47:40.413-05:00My husband loves pickled jalapenos and we always h...My husband loves pickled jalapenos and we always have a few jars on hand. This looks really good Pattie and I can't wait to eat my fair share. Thank you for sharing with us this week at Celebrate Your Story and we hope you will join us again next week.Sandra Leehttps://www.blogger.com/profile/11871849887888793449noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-85078436199002139942018-05-04T21:57:38.409-05:002018-05-04T21:57:38.409-05:00Done! This WILL be made tomorrow. Wish I had some...Done! This WILL be made tomorrow. Wish I had some right now!<br />Never had pickled jalapeños???? Why, ms chef, I’m shocked...they go in almost every dish I cook. But you know us southerners~~we like it spicy and hot!!!jmachttps://www.blogger.com/profile/16455394380447484981noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-65266897427619800522018-05-04T21:06:21.899-05:002018-05-04T21:06:21.899-05:00This looks wonderful! I have pico de gallo ingred...This looks wonderful! I have pico de gallo ingredients all ready to whip up for tomorrow and we are headed to Matt's El Ranch in Austin for some queso on our way to drink sangria at a local winery. OLE!Rustown Momhttps://www.blogger.com/profile/12970069327566577570noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-54913649499825490852018-05-04T17:24:36.235-05:002018-05-04T17:24:36.235-05:00omg, from a fellow pimiento cheese lover, I've...omg, from a fellow pimiento cheese lover, I've got to try this Pattie! Have you ever noticed that men seem to think they hate pimiento cheese? The guys around my house anyway...this will be a great way to sneak it in!!<br />Jennathepaintedapron.comhttps://www.blogger.com/profile/01956666284000629194noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-53662803420427696762018-05-04T16:06:30.384-05:002018-05-04T16:06:30.384-05:00I have to laugh. Only someone who has never had a...I have to laugh. Only someone who has never had a pickled jalapeno would think of pimento cheese nachos. Love your blog and recipes but this one is HAHAHA.Plano Divahttps://www.blogger.com/profile/04522569247980732916noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-14841425788191119362018-05-04T13:44:58.170-05:002018-05-04T13:44:58.170-05:00Ok I'm a nachos freak and a cheese freak and I...Ok I'm a nachos freak and a cheese freak and I'm drooling looking at this photo!! I have to pin so I can try your nacho cheese recipe!! Debbie - Mountain Mamahttps://www.blogger.com/profile/18401931842031353732noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-53018185764252160842018-05-04T06:29:11.261-05:002018-05-04T06:29:11.261-05:00I've never thought about pimento cheese on nac...I've never thought about pimento cheese on nachos but it makes perfect sense and looks magnificent! I'll never get tired of your pimento cheese recipes Pattie. :)<br />I'm glad you discovered pickled jalapenos. (They are an ingredient in one of my pimento cheese recipes.) Pickled is one of my two favorite ways to eat jalapenos. The other way is by my son, who slices them thinly and slowly sautes them in coconut oil with thinly sliced onions until both are brown and crispy, somewhat like fried okra.Lindahttps://www.blogger.com/profile/17786068334983762178noreply@blogger.com