tag:blogger.com,1999:blog-4149560156205207645.post4883117114160651735..comments2024-03-27T11:27:17.868-05:00Comments on Olla-Podrida: Italian Salad in a JarPattie @ Olla-Podridahttp://www.blogger.com/profile/17347912758342365514noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4149560156205207645.post-69282974086517377322018-06-05T20:00:27.356-05:002018-06-05T20:00:27.356-05:00 I do love a pretty salad, and salads are naturall... I do love a pretty salad, and salads are naturally healthy, so I plan on having a lot of these this summer. I’m with you Alycia, I do not like the woody part of artichoke hearts, and there seem to be a lot more of them now than there were years ago. What’s with that? I pretty much cut the pieces of artichoke hearts in half tossing the ends of them because they’ve gotten so difficult to chew. The old jaws just ain’t what they used to be. Pattie @ Olla-Podridahttps://www.blogger.com/profile/17347912758342365514noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-72376827398022510222018-06-05T16:10:05.137-05:002018-06-05T16:10:05.137-05:00There is nothing better than opening the refrigera...There is nothing better than opening the refrigerator and finding a meal in a jar- I make them every week so my lunches are waiting for me..gluten Free A_Z Bloghttps://www.blogger.com/profile/05651624214552275164noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-72846686138742226082018-06-05T13:00:13.482-05:002018-06-05T13:00:13.482-05:00Those woody ends of artichokes get on my nerves! I...Those woody ends of artichokes get on my nerves! I hate it when some of the leaves are all fibrous, too. You have to find a way to gracefully spit it out. No way I’m swallowing that!!!!! This salad looks great! I’m cool with the fresh corn. It would add crunch and color and flavor...all of which I am a huge fan!!!Alycia Nicholshttps://www.blogger.com/profile/14690591304562176674noreply@blogger.comtag:blogger.com,1999:blog-4149560156205207645.post-76049663805312421272018-06-05T07:17:26.801-05:002018-06-05T07:17:26.801-05:00You are right - we eat first with our eyes and tha...You are right - we eat first with our eyes and that salad is gorgeous.<br />I always add corn to my salads! I love that sweet crunch.<br />I still haven't made your Rosemary and Sea Salt Bread, but I just got a new Lodge cast iron Dutch oven, and your bread is at the top of my list. I freeze all of our breads (even store-bought) and have very good luck with that.Lindahttps://www.blogger.com/profile/17786068334983762178noreply@blogger.com