Olla-Podrida
Sunday, May 10, 2026

Why Cake Picnic Is the Most Joyful Cookbook You'll Read This Year

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  I just finished paging through Cake Picnic by Elisa Sunga, and honestly, I'm kind of obsessed. The photography is absolutely stunni...
3 comments:
Thursday, May 7, 2026

One-Pot Italian Wedding Soup with Orzo: Cozy, Creamy, and Irresistible

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  Last month I stumbled upon a lonely box of orzo in my pantry and turned it into   Lemon Garlic Shrimp Orzo . One bite and I was hooked —...
10 comments:
Tuesday, May 5, 2026

The Ultimate Chocolate Tres Leches Cake – A Unique Dessert You’ll Make Again and Again

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  As a lifelong lover of classic tres leches cake and deeply chocolatey cake, I couldn’t resist this hybrid when it crossed my path. A choco...
5 comments:
Monday, May 4, 2026

When Spring Cleaning Goes Full Dick Van Dyke

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  If you were ever a fan of the old Dick van Dyke Show, you'll undoubtedly remember the episode where Laura, dying of curiosity, opens a...
3 comments:
Sunday, May 3, 2026

Secrets of the Abbey by Jean-Luc Bannalec, Reviewed

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      If, like me, you’ve been following Commissaire Georges Dupin around Brittany for the last decade, you already know the ritual: sun-dre...
2 comments:
Thursday, April 30, 2026

Kentucky Derby Tablescape in 10 Minutes: Simple, Stylish, and Surprisingly Fun

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  In all my years of setting tables, I had never attempted a Kentucky Derby table before. To be honest, the Kentucky Derby strikes me, as be...
14 comments:
Tuesday, April 28, 2026

Pan-Seared Filet Mignon with Provolone and Red Wine Mushroom Sauce

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  If you've been following my refrigerator saga (that you can read about   here , here , and here ) you now know the saga had its [unde...
4 comments:
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Pattie Tierney
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