Olla-Podrida
Tuesday, August 25, 2026

Frozen Grasshopper Cocktail – The Mint-Chocolate Dessert Drink You’ll Crave

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  Occasionally, I’ll watch reruns of The Big Bang Theory . When I do, I’m reminded that Raj’s favorite drink was a grasshopper. I don’t kn...
2 comments:
Monday, August 24, 2026

Easy Broccoli Crunch Salad – Fresh, Nutritious & Irresistible

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  I’ve always been a HUGE broccoli fan, whether it’s steamed, blanched and dipped in ranch, or even eaten raw. But this Broccoli Crunch Sa...
4 comments:
Sunday, August 23, 2026

Countdown to Christmas Murder Review: Festive Cozy with Small-Town Charm and Some Tangents

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  Countdown to Christmas Murder  is the 32nd entry in Leslie Meier’s long-running Lucy Stone series. While the books are generally written...
2 comments:
Thursday, August 20, 2026

Ultra Chocolatey Chuckwagon Brownies – My New Favorite Dessert

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  In the world of desserts, I’ve never been much of a brownie person. Give me a choice between cake, pie, cookies, or brownies, and brownies...
7 comments:
Tuesday, August 18, 2026

Freezer-Friendly Mediterranean Breakfast Sandwiches (Easy Meal Prep)

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  Yesterday I tried a new recipe for a breakfast sandwich from   EVERYDAY EATS , a cookbook I reviewed this past Sunday (You can read the ...
5 comments:
Monday, August 17, 2026

Spanakopita Pasta: My New Favorite Greek-Inspired Comfort Meal

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  Sometimes it’s nice to slow down and make something a little special.   Most days, cooking for one means quick, practical meals that com...
7 comments:
Sunday, August 16, 2026

Everyday Eats Cookbook Review – Easy Sheet Pan & One Pot Meals

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  If you’re at the time of your life where getting dinner on the table feels like a daily chore, Alex Snodgrass’s  Everyday Eats  is the c...
4 comments:
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