Olla-Podrida
Friday, January 9, 2026

Creamy Boursin Pasta con Broccoli: Ready in Under 30 Minutes!

›
  If you’re a pasta lover like me, you know that classic pasta con broccoli holds a special place in the heart—especially when it reminds yo...
4 comments:
Thursday, January 8, 2026

Embracing Winter Neutrals: A Calm and Rustic January Tablescape

›
  When I was younger, my world was bursting with color—bold hues everywhere I looked. These days, though, I crave the quiet elegance of ne...
7 comments:
Tuesday, January 6, 2026

Refresh Your Post-Holiday Cravings with This Heavenly Low-Calorie Cobb Salad Dressing

›
  After indulging in all the rich holiday feasts, nothing hits the spot like a fresh, crisp Cobb salad. I had some leftover turkey begging t...
3 comments:
Monday, January 5, 2026

New Year’s Pepper Jelly Meatloaf, a bright, zesty twist on classic comfort food.

›
    After the whirlwind of holiday parties, cookie trays, prime rib, and endless champagne toasts, January arrives like a quiet exhale. Th...
6 comments:
Friday, January 2, 2026

Farewell to My Freezing Fridge: Hello, New KitchenAid Adventure (and Extended Warranty Dilemma)

›
  Happy New Year! So…how is your year kicking off? Mine started with a bang... or rather, a mysterious chiming sound from the kitchen on N...
6 comments:
Thursday, January 1, 2026

Quick & Lucky Hoppin’ John

›
  Ring in the New Year the Southern way with Hoppin’ John – the classic black-eyed pea dish that promises luck, prosperity, and a very hap...
3 comments:
Wednesday, December 31, 2025

Reflecting on My Top 10 Posts of 2025

›
  I always look forward to reviewing my most popular posts at the end of each year—it's a fun way to see what resonated most with you, m...
7 comments:
›
Home
View web version

About Me

My photo
Pattie Tierney
View my complete profile
Powered by Blogger.