Showing posts with label Best of. Show all posts
Showing posts with label Best of. Show all posts

Saturday, December 31, 2016

Top Ten Posts of 2016


It's time for my year-end wrap-up featuring the 10 most popular posts of 2016. It's an agreeable assortment I think, nicely varied, and it tells me a couple of things. First of all, that you like tablescape blog posts, second, that you like slow cooker recipes. I'm going to be working on more of both of those for 2017. I was pleased to see that Jim's Steak Diane recipe came in at number three. He would have been delighted with this.

Thanks to all of you who visit my blog, I really appreciate having you here. To see the blog post and recipe associated with each of these pictures, click on the title below the photo and it will take you directly to the post. Happy viewing, and have a wonderful New Year.

Slow Cooker Pumpkin Bread Pudding

Cherry Delight

Jim's Steak Diane

Da Vinci Pasta

Cozy Winter Table

Set a Table with a Simple Centerpiece

Cream of Tomato Soup with Pumpkin

Blueberry Croissant Puff

Blue & Yellow Easter Tablescape

Monday, December 29, 2014

Top 10 Recipes of 2014

It’s time, once again, to look back on 2014 to see just what your favorite recipes were.   Clearly you all love your sweets!  Here are the top ten for the year, in descending order.  You can click on the name of each for the recipe.
The deliciousness of a Twix bar in a chewy brownie form.
Try to stop eating them.
Think pumpkin pie in cake form.
A drop rather than roll-into-a-ball method; I love the ease of these.
Mr. O-P’s contribution, a white fruitcake as opposed to the dark molasses-based cakes that tend, in my opinion, to not be quite as good. It's an annual tradition in our house.
Potatoes, cream, and smoked Gouda.  Need I say more?
Nothing so easy should taste this good.
Toss out all other recipes, this one is authentic.
Double up on plums when you make this because you will want to make two.
The Everything Bagel in dinner roll form, you will wow your family with this one.

Here's to good eating in 2015!

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