It’s N’awlins Week, where I’m trying some new-to-me Cajun and
Creole Recipes. I’m in the mood for spicy, one-pot dishes, so we’ll see how
things go. I’ll report my successes (if any) next week.
Monday – Grilled Cheese (you read that right), Cream of Tomato
Soup with Indian Spices, New Orleans Bread Pudding
Tuesday – Gumbo
Wednesday – Mammogram today, I'm taking myself out
Thursday – Dinner out with the girls.
Friday – Jambalaya
Saturday – Muffaletta Sandwich
Sunday –Pecan Pie French Toast, bacon
1 comment:
boy o boy...your menu sounds amazing. Cooking for one now limits me as to what I want to eat.Hope you share that bread pudding recipe...I love bread pudding.
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