Monday, May 20, 2019

Mystery Cookies

I made the Chocolate Chunk Cookie recipe from the Genuine Pizza book from which I gleaned last week’s Marinated Olives recipe. I love that this pizza book has more than just recipes for pizza in it. I changed the recipe up a bit, and it is mine that you will see below.
Mystery Cookies
Adapted from Genuine Pizza

2 sticks cold unsalted butter, cut into several pieces
¾ cup +2 tablespoons granulated sugar
¾ cup +1 tablespoon packed dark brown sugar
2 large eggs, cold
2 teaspoons vanilla extract
3½ cups all purpose flour
1½ teaspoons kosher salt
1½ teaspoons baking soda
12-24 miniature
Snickers, Milky Way, 
or Three Musketeers bars, unwrapped

Preheat oven to 350° F. Line 2 cookie sheets with
parchment; set aside.

In a stand mixer fitted with a paddle attachment, cream together butter and sugars on medium-high speed until light and fluffy. Add eggs, one at a time, until fully incorporated. Pause the mixer motor to scrape the sides and bottom of the bowl between each addition. Add the vanilla and mix to incorporate.

In a separate bowl, whisk together flour, salt, and baking soda until combined. Add the flour mixture to the butter-egg mixture and mix on low speed until just combined. Do not over mix

Using a cookie scoop (see note below) scoop dough into your hand, and roll into a ball. With your thumb, shove an unwrapped miniature candy bar into the ball, and roll again to seal. Place two inches apart on parchment-lined cookie sheet and flatten slightly. Bake for 20 to 22 minutes, or until they are golden brown and about 1/2 inch thick. Remove from oven and transfer to a wire rack to cool. Allow to cool completely, then transfer to a container with a lid and store at room temperature for up to a week.

NOTE: If you use a 2-ounce cookie scoop, as directed, you will get 24. For larger cookies, use a 4-ounce ice cream scoop, bake for 28-30 minutes, yielding 12 cookies.

Everybody seems to love Chocolate Chip Cookies, as do I, but this recipe for Panera Chewy Chocolate Chip Cookies is one of my favorites.



This post contains affiliate links.


4 comments:

Linda said...

Yum! I've never thought about or seen a recipe like this. Those three bars are my very favorites. How did the 3 Musketeers do in the cookies?

Pattie @ Olla-Podrida said...

The Three Musketeers bars did very well! The filling ended up being chewy like caramel. I think I liked the Milky Way filling the best, even though I’m a Snickers bar girl. They were really good. Next time I’m going to try peanut butter cups, and who knows, I may try Junior Mints or peppermint patties.

thepaintedapron.com said...

Yum Pattie, this is a must try, pinned!
Jenna

Debbie - Mountain Mama said...

What a fun idea, Pattie!! I think the Milky Way would be my favorite - love those!