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When I am in need of a chocolate fix, and don’t want to run to the store, I throw together these luscious little morsels, pop them into the fridge until firm, and dig in. One is all I needs to satisfy that intense chocolate craving. Each bite fills your mouth with chocolaty deliciousness, that satisfying crunch, and little pops of chewy caramel goodness. They take no time to make, kids love to be involved, and everyone will enjoy the taste. These are an easy knock off of the $100K bar in cluster form.
$100K Clusters
1 12-oz. pkg. semi sweet chocolate chips
1/2 c. caramel bits
1 c. crispy rice cereal
In a microwave safe bowl (I use Duralex), melt chocolate chips, in 30-second intervals, stirring
after each, until smooth and creamy. Immediately add caramel bits and crispy
rice cereal, folding to coat. Using a tablespoon, drop dollops onto a Silpat or sheet
of parchment paper. Allow to firm at room temperature, or put in the fridge
until firm.
3 comments:
Just 3 ingredients! I love the easy preparation and amazing result.
My favorite candy bar (!) and I will definitely make these!!
These sound so good, Pattie, and so easy, too!
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