Sunday dinner is something special at our house. We both work on the meal, each one making a significant contribution. This evening we wanted to try another recipe from one of the St. Louis Post-Dispatch Cookbooks. Jim chose to make Steak Diane from Al's Restaurant. It was heaven! My contribution was a fresh salad with lots of ingredients purchased from the farmer's market visit, a cup of scallion soup (that morphed into true delicate deliciousness overnight in the fridge, so forget what I said yesterday about adding another potato to the recipe, I wouldn't change a thing), a crusty roll, and glass of wine. It was a delicious meal, beautifully and lovingly presented.
I wish you could have joined us!
I wish you could have joined us!
No comments:
Post a Comment