I don’t have a lot of time to cook this week, so I have
designated it to be slow cooker week. All of the meals that I’m having are
going to be made in the slow cooker. I do love a good meal, but I also love
easy. This is a perfect combination of both.
Monday – Porcini Chicken,
mashed potatoes, salad
Tuesday – Slow Cooker Melt-in-Your-Mouth Meatloaf, potato pancakes (from leftover mashed potatoes), green beans
Wednesday – Crockpot Butter Chicken, rice
Tuesday – Slow Cooker Melt-in-Your-Mouth Meatloaf, potato pancakes (from leftover mashed potatoes), green beans
Wednesday – Crockpot Butter Chicken, rice
Thursday - leftovers
Friday – Chinese Beef and Bok Choy, leftover rice (from Wednesday)
Saturday – Chicken Enchilada Soup, Beer Bread
Sunday – Slow Cooker Salisbury Steak, mashed potatoes, peas
This week's place setting.
More to come on this one!
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4 comments:
I love my crockpot - its a Cuisinart and you can program it to cook for as long as you like, then it keeps the food warm for another 3 hours. Very handy. I am doing much the same this week, starting today with stew.
You may not have much time to cook, but you manage to make everything look and sound so good. The porcini chicken with mashed potatoes is making my mouth water (I just finished my cereal bar for breakfast - lol!)
Sounds like a yummy week! I love it when the slow cooker has done the work for me! The butter chicken sounds amazing, I must try that!
Jenna
All your slow cooker meals sounds wonderful!
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