Tuesday, May 29, 2018

For the Love of Pimiento Cheese

The other day, someone asked me if I had a recipe for pimiento cheese. Do I have a recipe for a pimiento cheese? Boy, have you come to the right place! I consider myself a bit of a pimiento cheese fancier, and make a particular effort to try every recipe that crosses my path. To make it easy on those of you who feel the same, I am featuring all of the recipes that I have accumulated, to date, in this blog post. Click on the name beneath the photo to go to the recipe. Try as few or as many as you like, and let me know what you think. To have the most flavorful pimiento cheese, be sure to ditch those little jars of insipid pimientos and use Melissa’s Fire Roasted Sweet Red Bell Peppers instead. Delish!

Buffalo Pimiento Cheese

Zesty Pimiento Cheese with Ham

Tupelo Honey Café’s Pimento Cheese

Lee Brothers Pimiento Cheese


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Linda said...

I never tire of your pimento cheese recipes! I enjoyed going back and re-reading your posts. Yesterday I had the ingredients all set to make a version of your Tupelo Honey Cafe pimento cheese, but we had so much other food I decided to save it for a lighter meal. :)

martinealison said...

Bonjour chère amie,

Miam miam...,

Un choix considérable... Je ne connais pas ce fromage mais cela doit être délicieux.

Gros bisous 🌸

Pattie @ Olla-Podrida said...

Linda, it is so nice to know another pimento cheese fan who loves it as much as I do. There are more recipes to come, although I do think Tupelo Honey Café is my favorite thus far.

Jean | DelightfulRepast.com said...

Pattie, I do love pimento cheese and make a pretty good one, if I do say so myself! I'm going to enjoy checking out all your PC recipes.

Miz Helen said...

Pimento Cheese is a favorite here at the cottage. This is a great collection of ideas for the classic spread! Thanks so much for sharing with us at Full Plate Thursday and have a great week!
Miz Helen