With the New Year rapidly approaching, it’s time to look back on 2012 and see just what your favorite recipes were. Here are the top ten for the year, in descending order. You can click on the name of each to revisit them.
Happy New Year, see you in 2013!
A fun project for me, and I imagine fun for you and any kids that you may be entertaining. The cookie stamp works on any type of heavier dough sugar cookie, and made a nice impression on ginger cookies as well.
Absolutely the BEST brownies I have ever tasted. This is my new “go to” recipe.
A truly delicious, easy-to-make, bakery-quality cake.
A flavorful and delicious way to welcome fall.
One of the most versatile recipes I’ve made. The variety will please ever eater in your family.
I dream about these sometimes, they are that good. Delicious and easy makes these almost the perfect cookie.
So much fun to make, incredibly easy to mold, I’ll be adding more of these wooden cookie molds to my collection after the first of the year.
My son was quite chuffed to know that one of the recipes he contributed to my blog this year made the top ten. These are delicious, refreshing, easy to make, and absolutely beautiful.
A spicy way to welcome even the frostiest morning, these are the most flavorful scones I think I’ve ever tasted. Serve them with maple butter.
A fun experiment, and so much cheaper than buying it. Candied ginger is a great item to have on hand.