This may come as a surprise to you, but I find making
international dishes both quick and easy. This week, like most weeks, like most
of your weeks I’m sure, I have a lot on my plate. I’m also in a spicy mood, so
I want good food, with little expenditure of time. International food seemed
the answer, so I am representing four different countries this week. Here is
what I’m planning:
Monday - Slow Cooker Chicken Tikka Masala, rice
Tuesday – Sushi via GrubHub
Wednesday - Slow Cooker Chicken Tortilla Soup, crusty rolls
Thursday - Chinese Walnut Chicken over Thai noodles
Friday – Ordering in good old-fashioned American BBQ
Saturday - Indian Shrimp Curry, Turmeric rice, melon salad
Sunday – Quiche Lorraine
Have a DELICIOUS week!
